Ingredients
Scale
- 1/2 lb fish
- 1 tbsp Moroccan spice
- 1/4 cup fresh mint
Instructions
- Preheat oven to 375.
- Season fish generously with Moroccan spice rub. Sprinkle fresh mint on top.
- Bake 20 min or fish or until done to your liking.
- Prep Time: 5 mins
- Cook Time: 20 mins