This Honey-Apple Mulled White Wine is sponsored by the Crock-Pot® brand.
Crock-Pot® slow cookers can be used to make so many recipes, like this homemade mulled white wine. It’s super easy and perfect for entertaining or an evening at home.
Fall flavors are everywhere these day and you know I’m loving every minute of it! While I use my slow cooker year-round, most people tend to use them more in the fall and winter months which means we are officially in slow cooking season. We all know Crock-Pots® Slow Cooker make good roasts. But you can use them for so much more!
I hope you knew you could make mulled wine in the slow cooker. Most people make red mulled wine but y’all know how I love my white wine! You can use your preferred white wine. I used Pinot Grigio. Since the recipe calls for honey, be careful about using a sweet wine. Unless you want super sweet mulled wine. Which is okay too!
I’m making this in my original Crock-Pot® 8-Quart Manual Slow Cooker. Manual slow cookers are good for hot beverages because it doesn’t matter how long they stay on.
The cranberries are optional. They don’t alter the taste, they’re more decorative.Print
- 3 bottles white wine
- 1 cup honey
- 2–3 cinnamon sticks
- 1 lemon, sliced
- 2 apples, sliced
- 1/4 tsp ginger
- 1/4 tsp nutmeg
- 1/4 tsp cloves
- Handful cranberries (optional)
- Add all ingredients to the Crock-Pot® Slow Cooker.
- Stir to mix well.
- Cook HIGH 2-3 hours or LOW 4-6.
Leave this on LOW or WARM while you serve it at your next holiday party!
People ask me all the time how many Crock-Pots® Slow Cooker do I own and the answer is… a lot. Yes I use them all. I use them all for different types of recipes. For example, my Crock-Pot® 3.5Qt Casserole Crock Slow Cooker is perfect for things like Sweet Potato Casserole (recipe coming soon) or my Low Carb Turkey Tetrazzini Casserole which is uses leftover turkey.
My Crock-Pot® 6-Quart Countdown Digital Slow Cooker with Little Dipper® Warmer is better for finicky recipes like my Slow Cooker Mac & Cheese. While it’s still set-it-and-forget-it, it’s not a recipe that you can let sit on all day. It uses uncooked macaroni pasta by the way.
Products and compensation were provided to me by the Crock-Pot® brand, but my opinions are my own.