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Crockpot Avocado and Egg Casserole

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5 from 1 review

This crockpot avocado and egg casserole is a low-carb and keto friendly dish that practically cooks itself! Adding an avocado produces a creamy avocado egg casserole that can be tailored to your liking. Perfect for meal prep, holiday brunches, or easy mornings at home!

Ingredients

Units Scale
  • 6 large eggs
  • 1 ripe avocado, mashed
  • 1 cup cheddar cheese, shredded
  • 1/2 cup milk of your choice
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  1. Spray the slow cooker generously with cooking spray.
  2. In a medium size bowl, whisk together all the ingredients until well blended. Pour mixture into the slow cooker.
  3. Cook HIGH 2-3 hours or LOW 4-6.

Nutrition

Find it online: https://fitslowcookerqueen.com/slow-cooker-avocado-egg-casserole/

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