Name: Slow Cooker Coconut-Curry Sauce (Paleo/Whole30)
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Ingredients: 2 15-ounce cans full-fat coconut milk; 3 tbsp curry paste; 1 tbsp coconut aminos or tamari (gluten-free); 4 garlic cloves, minced; 2 tsp honey (optional); 1 1/2 tsp ginger, ground

Slow Cooker Coconut-Curry Sauce (Paleo/Whole30)

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Author: Fit SlowCooker Queen
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Yield: 4 cups 1x

Ingredients

Units Scale

2 15-ounce cans full-fat coconut milk
3 tbsp curry paste
1 tbsp coconut aminos or tamari (gluten-free)
4 garlic cloves, minced
2 tsp honey (optional)
1 1/2 tsp ginger, ground

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Instructions

Add all ingredients to the slow cooker.
Stir to mix well.
Cook HIGH 2-6, LOW 4-6.
Carefully transfer the sauce to a blender or use an immersion blender to puree to your desired consistency.

Nutrition

Serving Size: cups
Calories: 408
Sugar: 6 g
Sodium: 124.7 mg
Fat: 39.8 g
Saturated Fat: 36.9 g
Carbohydrates: 10.5 g
Fiber: 0.3 g
Protein: 3.3 g
Cholesterol: 0 mg

Find it online: https://fitslowcookerqueen.com/slow-cooker-coconut-curry-sauce/