Slow Cooker Thai Beef Curry (Paleo/Whole30)
Ingredients
Units
Scale
- 2 lbs. beef, cut into 1-inch pieces
- 3-4 cups Slow Cooker Coconut-Curry Sauce
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 tbsp fresh basil (or cilantro), chopped (for garnish)
Instructions
- Add all ingredients to the slow cooker.
- Stir to mix well.
- Cook HIGH 3-4, LOW 6-8.
Nutrition
- Serving Size:
- Calories: 795
- Sugar: 10.8 g
- Sodium: 210 mg
- Fat: 63.2 g
- Saturated Fat: 56.3 g
- Carbohydrates: 18.6 g
- Fiber: 1.2 g
- Protein: 39.9 g
- Cholesterol: 83.1 mg
Find it online: https://fitslowcookerqueen.com/slow-cooker-easy-beef-curry/