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{VIDEO} Slow Cooker/Instant Pot Hot Chocolate


  • Author: Shannon Epstein
  • Prep Time: 10 minutes
  • Cook Time: 3 hours
  • Total Time: 3 hours 10 minutes
  • Yield: 8 servings 1x
Scale

Ingredients

  • 7 cups milk of your choice
  • 1 cup cream of your choice
  • 1/4 cup unsweetened cocoa powder
  • 1 cup chocolate chips
  • 1/3 cup sweetener of your choice
  • 1 tsp vanilla

Instructions

Slow Cooker

  1. Add all the ingredients to the slow cooker. Whisk to mix well.
  2. Cook LOW 2-3 hours. Whisk halfway through cooking & be sure to whisk the chocolate from the bottom.
  3. Keep on warm setting while serving.

Instant Pot

  1. Turn on the pressure cooker and select sauté. Pour in milk, cream, cocoa powder, sweetener, and vanilla. Stir to mix well and bring to a boil.
  2. Once boiling, stir in the chocolate chips and cook until they’re melted.
  3. Keep on warm setting while serving.

Notes

I used almond milk, whipping cream, semi-sweet chocolate chips, and monk fruit sweetener.