Easy Slow Cooker Oatmeal
Slow cooker traditional oatmeal recipe is a fuss-free way to start your day healthy. Here I will show you how to make oatmeal overnight in the slow cooker or in just 4 minutes in the Instant Pot.
- Prep Time: 5 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 5 minutes
- Yield: 4 servings 1x
Ingredients
Units
Scale
- 1 cup steel-cut oats
- 2 cups milk of your choice (I use almond milk)
- 1 cup water
- 2 tablespoons maple syrup (or sweetener of your choice)
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cinnamon (optional)
Instructions
- Spray slow cooker generously with cooking spray.
- Add all ingredients to the slow cooker. Stir to mix well.
- Cook HIGH 3-4 hours or LOW 6-8 hours.
- Stir well before serving.
-
Spray the Instant Pot generously with cooking spray.
- Add all the ingredients. Stir gently to mix well.
- Close lid and seal valve. Set high pressure for 4 minutes. When cooking time is complete, let the pressure release naturally before opening.
- Stir well before serving.
Find it online: https://fitslowcookerqueen.com/slow-cooker-oatmeal/