SLOW COOKER
PORK
STUFFED PEPPERS
Stuffed peppers are one of the easiest & healthiest meals you can make in your slow cooker. There are tons of different variations to choose from and you don’t even need to brown the pork first.
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KEY INGREDIENTS
Bell Peppers
Farmer John Lean Pork
Quinoa
Crushed Tomatoes
Garlic Cloves
Grated Parmesan
Oregano
Basil
Salt And Pepper
Mozzarella Cheese
RECIPE HERE
In a large bowl, mix together pork, quinoa, parmesan cheese, crushed tomatoes, garlic, oregano, basil, salt and pepper.
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Spoon the filling into each bell pepper cavity. Add bell peppers into the slow cooker.
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Cover and cook on
LOW for 5-6 hours or HIGH for 2-3
or until the pork is cooked through.
Recipe Here
Uncover and top with 1/2 cup shredded mozzarella cheese. Cover and cook on low heat for an additional 10-15 minutes, or until the cheese has melted.
Instant Pot Directions
SERVE
Serve with a side salad. These were an absolute hit in my household.
Full Recipe
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