Air Fryer
POTATO SKINS
Ingredients
Potatoes Cheddar Cheese Bacon Green Onion
Cook the potatoes. Spoon out flesh. Rub potatoes with olive oil and cook for 5 minutes.
Fill the potatoes with toppings and cook for 5 additional minutes. Serve & Enjoy!
You can also make the potato skins in your oven!
REVIEWS
"These are amazing! We just finished them. "
"Easily adaptable to a vegan recipe. I make these with TVP crumble in place of the bacon and with vegan sour cream. Delicious!"
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