Grilled Chicken Kofta Kebabs
Chicken kofta is a simple low-carb, paleo, and whole30 Middle Eastern food that can be served endless ways. And it’s done in under 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 1x
Ingredients
Units
Scale
- 1 lb ground chicken
- 1 small onion, diced or 1 tbsp dried chopped onion
- 2 garlic cloves, minced
- 1 tbsp parsley
- 2 tsp coriander
- 1 tsp cumin
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/4 tsp nutmeg
- 1/4 tsp mint
- 1/4 tsp paprika
Instructions
- Add all ingredients to a large bowl.
- Mix together until all spices and onion are well blended into the meat.
- Using your hands, shape the meat evenly around the prepared skewers.
BROIL: Place skewers on a baking pan and broil approx 3-4 minutes each side.
GRILL: Lightly grease grill. Grill skewers approximately 3-4 minutes each side.
Notes
Chicken should be cooked internally to at least 165°F.
Nutrition
- Serving Size:
- Calories: 145
- Sugar: 0.2 g
- Sodium: 345.6 mg
- Fat: 3.2 g
- Saturated Fat: 0.7 g
- Carbohydrates: 1.7 g
- Fiber: 0.4 g
- Protein: 26 g
- Cholesterol: 82.7 mg
Find it online: https://fitslowcookerqueen.com/chicken-kofta-kebabs/