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Slow Cooker Corned Beef and Cabbage Soup


  • Author: Fit SlowCooker Queen
  • Prep Time: 5 mins
  • Cook Time: 4 hours
  • Total Time: 4 hours 5 mins
  • Yield: 6 servings 1x
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Ingredients

  • 23 lb corned beef brisket with spice packet
  • 1 lb potatoes, chopped
  • 1 lb carrots, chopped
  • 1 onion, chopped
  • 1 head green cabbage, chopped
  • 32 ounces low-sodium broth

Instructions

  1. Add all ingredients except the cabbage to the slow cooker.
  2. Stir to mix well.
  3. Cook HIGH 2 hours or LOW 4.
  4. Remove beef, shred and put back in the slow cooker with the cabbage.
  5. Cook an additional 2 hours on HIGH or LOW 4.