Print
cover pic for {VIDEO} Slow CookerInstant Pot Corned Beef and Cabbage (Paleo, Whole30)

{VIDEO} Slow Cooker/Instant Pot Corned Beef and Cabbage (Paleo, Whole30)


  • Author: Fit SlowCooker Queen
  • Prep Time: 10 mins
  • Cook Time: 5 hours
  • Total Time: 5 hours 10 mins
  • Yield: 6 servings 1x
Scale

Ingredients

  • 23 pounds corned beef brisket with spice packet
  • 1 small head green cabbage
  • 1 1/2  – 2 pounds potatoes, chopped or cut in half (depending on size)
  • 34 medium size carrots, chopped
  • 1 medium-size onion, chopped
  • 4 cups water

Instructions

Slow Cooker

  1. Add potatoes, carrots and onion to bottom of slow cooker.
  2. Add corned beef brisket on top. Pour water on top of all the food. Sprinkle spice packet on top the meat.
  3. Cook HIGH 4-5 hours or LOW 8-10.
  4. Add cabbage and cook an additional 15-30 minutes or until cabbage is tender.

Electric Pressure Cooker (Instant Pot)

Option 1:

  1. Add trivet or wire rack to electric pressure cooker and place corned beef brisket on top, fat side UP.
  2. Add enough water to cover the corned beef. Approximately 6 cups.
  3. Add onion and spice packet onion on top of corned beef.
  4. Close and seal vent. Select manual setting and cook 35 minutes per pound of corned beef. Natural release pressure 10 minutes, then quick release remaining pressure.
  5. Remove corned beef and add cabbage, potatoes, and carrots on trivet. Add lid, close and seal vent. Select manual setting and set time for 3 minutes. Quick release pressure and serve.

Option 2:

  1. Place the corned beef directly in the bottom of the pressure cooker, fat side UP. Add enough water to cover the corned beef, approximately 4 cups.
  2. Add spice packet and onion on top of corned beef.
  3. Close and seal vent. Select manual setting and cook 35 minutes per pound of corned beef. Quick release pressure.
  4. Open pressure cooker and add cabbage, potatoes, and carrots on top of corned beef. Close and seal vent. Select manual setting and set time for 3 minutes. Quick release pressure and serve.