Slow Cooker Moroccan Lamb (Low-Carb, Paleo, Whole30)

Lamb, spices, and a few vegetables are all you need for this simple and healthy slow cooker recipe. Together these ingredients will bring the flavors of Morocco to your kitchen.



  1. Pour broth into the bottom of the slow cooker.
  2. Mix together Moroccan spice rub in a small box. Press 2 tbsp of the spice rub firmly all over the lamb shoulder meat.
  3. Add lamb and vegetables to the slow cooker.
  4. Top with fresh mint.
  5. Cook HIGH 3-4 hours or LOW 6-8.