SLOW COOKER

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SLOW COOKER MEATLOAF & POTATOES

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Ingredients

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INSTRUCTIONS

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Add the chopped potatoes around the meatloaf. Season the potatoes with salt & pepper. If your meatloaf is in the foil, pour 1/4 cup of water on the potatoes.

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Cook on HIGH 3-4 hours or LOW 6-8.

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30 minutes before cook time is completed, spread ketchup on top of meatloaf, cover & cook. Or cook fully, spread the ketchup on top, and broil it in the oven for a few minutes.

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SLICE & SERVE

ONE-POT RECIPES

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SLOW COOKER

PALEO | WHOLE30

MEATLOAF & POTATOES

SLOW COOKER MEATLOAF & POTATOES

Serves 6

4 Hrs 15 Mins

333 kcal