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Slow Cooker Irish Dublin Coddle (Paleo/Whole30)

Sausage, bacon, potatoes, and onion. This slow cooker spin on Irish Dublin coddle is definitely hearty yet also whole30 and paleo compliant. You can serve this St. Patrick's Day recipe for breakfast, lunch or dinner.
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Ingredients

Instructions

  1. Cook bacon and sausage over medium heat until fully browned. Drain any grease.
  2. Add all the ingredients to the slow cooker
  3. Stir until well combined.
  4. Cook HIGH 2-3 hours or LOW 4-6 hours.