SLOW COOKER/INSTANT POT

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Slow Cooker/Instant Pot Cuban Style Mojo Pork

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Ingredients

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SLOW COOKER

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Sear the pork in the Instant Pot on both sides, then remove. Pour the mojo into the pot and deglaze by scraping bits off with a wooden spoon. Add pork back to pot.

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INSTANT POT

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TOP TIPS

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SLOW COOKER/INSTANT POT

CUBAN STYLE MOJO PORK

Slow Cooker/Instant Pot Cuban Style Mojo Pork

6-8 Servings

10 Minutes

Ingredients

Mojo

SLOW COOKER

Season the pork with salt & pepper. Place it on the bottom of the slow cooker. Prepare the mojo and pour it on top of the pork. Cook on high 4-5 hours. Remove pork from cooker & shred.

Sear the pork in the Instant Pot on both sides, then remove. Pour the mojo into the pot and deglaze by scraping bits off with a wooden spoon. Add pork back to pot.

INSTANT POT

INSTANT POT

Close lid and seal valve. Set on high pressure & cook for 15 minutes per pound of pork. Let pressure release naturally. Remove pork from pot & shred.

TOP TIPS

Broil the pork on a baking sheet before or after shredding if using a slow cooker. I use shredder claws to shred my pork. I suggest pouring more sauce on top before serving.

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