Slow Cooker Mulled Wine

Slow cooker mulled wine is a comforting drink that combines a red wine, brandy, and spices like cloves, cinnamon, and star anise. Whether you’re hosting a holiday party or cozying up to the fire, this is the perfect way to stay warm on chilly evenings. Making this in the crockpot means the aroma will filling the air with minimal effort. Instructions to make this mulled wine recipe in the Instant Pot are also included.

Ingredients For Slow Cooker Mulled Wine

• Red wine
• Brandy
• Whole cloves
• Cinnamon sticks
• Star Anise
• Orange 
• Maple Syrup or Honey

How To Make Mulled Wine In The Slow Cooker

Slow Cooker

1. Add all the ingredients to the slow cooker. Stir to mix well. 
2. Cover and cook on LOW for 2 to 3 hours.
3. Strain the mulled wine through a fine mesh strainer and add back to the slow cooker. Add extra sweetener if needed. 
4. Serve warm.

Instant Pot

1. Add all the ingredients to the Instant Pot. Stir to mix well. 
2. Close lid and seal valve. Set high pressure and cook for 1 minutes. When cooking time is complete, quick release the pressure.
3. Strain the mulled wine through a fine mesh strainer and add back to the slow cooker. Add extra sweetener if needed. 
4. Serve warm.

FAQs & Tips

What is mulled wine?

Mulled wine is a spiced wine that is served warm. It’s a popular beverage around the holidays. Since mulled wine is made by heating red wine with ingredients like cloves, cinnamon, cloves and star anise, it’s the perfect recipe for the slow cooker. 

What type of wine should you use?

The good news is that you do not need an expensive bottle of red wine. Choose a full-bodied wine like Cabernet Sauvignon, Zinfandel or Merlot.

Is it safe to cook wine in the slow cooker?

It is! Having said that, this is not a crockpot recipe that cooks on HIGH. It should cook on LOW only. Alcohol begins to vaporize at 172°F, so you want to ensure that the wine does not evaporate.

How long can the mulled wine stay warm in the slow cooker?

You can leave the mulled wine on the WARM setting for up to 4 hours.

How do you store leftovers?

Store leftovers in the refrigerator for up to 5 days. 

How do you reheat leftover mulled wine?

Pour the wine back into your slow cooker or warm it gently on the stovetop over low heat. Be sure not to bring it to a boil, as that may diminish the flavors of the spices.

What size slow cooker did you use?

I used a 3.5 quart slow cooker . If you plan on making this for a large crowd, I suggest doubling the recipe and using a larger slow cooker.

Slow Cooker Beverage Recipes

• Homemade Apple Cider

• Hot Chocolate

• Pumpkin Spice Latte

• Spiked Cider

Slow Cooker Mulled Wine

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Slow cooker mulled wine is a comforting drink that combines a red wine, brandy, and an infusion of spices like cloves, cinnamon, and star anise. Whether you’re hosting a holiday party or cozying up to the fire, slow cooker mulled wine is the perfect way to stay warm on chilly evenings. Making this in the crockpot means the aroma will filling the air with minimal effort. Instructions to make this mulled wine recipe in the Instant Pot are also included.

• Author: Shannon Epstein

Ingredients

Units USM Scale 1x2x3x

• 2 bottles red wine
• 1/2 cup brandy
• 8 whole cloves
• 3 cinnamon sticks
• 3 star anise
• 1 large orange, sliced
• 2/3 cup maple syrup or honey

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Instructions

Slow Cooker

1. Add all the ingredients to the slow cooker. Stir to mix well.
2. Cover and cook on LOW for 2 to 3 hours.
3. Strain the mulled wine through a fine mesh strainer and add back to the slow cooker. Add extra sweetener if needed.
4. Serve warm.

Instant Pot

1. Add all the ingredients to the Instant Pot. Stir to mix well.
2. Close lid and seal valve. Set high pressure and cook for 1 minutes. When cooking time is complete, quick release the pressure.
3. Strain the mulled wine through a fine mesh strainer and add back to the slow cooker. Add extra sweetener if needed.
4. Serve warm.

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